Being a plant-based vegetarian restaurant means embracing the journey of each ingredient, delving deep into its flavors, origins, and the stories it carries. At Tsas, this philosophy is at the heart of everything we do. We believe that the essence of a dish goes beyond its taste; it lies in the history of the ingredients and the care taken to source them. Every leaf, seed, and spice is chosen not only for its culinary merit but also for the narrative it brings to our table.